TVP Textured Vegetable Protein soya meat machine

TVP Textured Vegetable Protein soya meat machine

1.Description: 
Soya Nugget processing line is developed and manufactured on base of our experience combined with the advanced machines from foreign countries. This line takes soybean meal and peanut meal as main raw materials. After milling, mixing, extruding and cutting, the meal becomes layer fiber structure. The finished products have high nutrition; look and taste like meat; easy to absorbing oil, water and taste; without cholesterol and animal fat, so it is widely used in meat products industry, fast food production, deepfreeze food production, and all kinds of vegetarian snacks and food.

2. Raw materials: soybean meal,peanut meal ect 

3. Products: soya nugget with different shape 

4. Capacity: 150kg/h, 500kg/h 

5. Flow chart: Fried type: Mixing ---Extrusion ----air converying ----baking 

6. Voltage in China: Three phases: 380V/50Hz, Single phase: 220V/50Hz, we can make it according to customers' Local voltage according to different countries 

7. Machines Materials: All the machines are made by 304 stainless 

8. Technical Parameters for TVP Textured Vegetable Protein soya meat machine

9.Production

a.) Design: All the machines are elaborately designed by our mechanical engineers who are rich of experience in this field. We accept special design according to customer’s request.

b.) Processing & Assembling: Parts processing, assembly, testing are based on standard test.

c.) Trial Run: Each machine has to be tested before its deliver.

10. Service & Installation

a.) Consultation service before, during, and after sales;

b.) Project planning and design services;

c.) Debugging of equipment until everything is functional;

d.) Management of equipments' long distance shipping from seller's factory to named place by buyer;

e.) Training of equipment maintenance and operating personally;

d.) New production techniques and formulas;

e.) Provide 1 year complete warranty and life-time maintenance service